The romance of a visit to the island of South Caicos begins the moment you set foot inside the departure lounge at Providenciales International Airport. The flight is short and spectacularly scenic. Less than 30 minutes after take-off the plane touches down at South Caicos’ modest airport, where you meet the first of the island’s…
New York interior design star Shawn Henderson never doubted the direction of his life’s work. After redecorating his bedroom as a teen, a project that involved various improvisations with fabric, the future unfolded before him: He was here to make homes beautiful. Henderson is a magician at creating comfortable, yet practical, spaces that combined with…
Mario Rigby stands still, letting the sun’s first light demist the hazy fog that has settled overnight on the salt flats of the Frenchman’s Creek Nature Reserve. Enveloping silence of the kind made possible by miles of separation from human civilization begins to crack with the first cries of Green Herons in the bush. At…
If you’re looking for a place to grab a casual bite to eat after a morning on the beach, Just Tacos is the place for you. The restaurant follows the acclaimed pop-up concept at the Grace Bay Club and its fourth iteration stays true to its name by serving a variety of fun tacos for…
Sundays on the island of Providenciales can be deliciously sleepy affairs. Pairing sunrise beach strolls with relaxed late morning brunches, a few rounds of golf or an afternoon on the water (or sofa) tends to ease the familiar ‘nothing to do’ vibe of the week’s first day. If then, given the option of succumbing to…
When Chef Erik Gremmer’s White Chocolate Thai Curry Praline with Coconut, Kaffir Lime and Lemongrass Ganache took the Sweet Gold Medal at the 2018 Chocolate Lovers Showcase in February, the winning recipe hid a tasty little secret. Lemongrass. Grown on in the culinary garden at the Amanyara Resort on Providenciales. So closed a loop that…
The Grace Bay Resorts team added another jewel to its crown this spring, acquiring luxury boutique-resort favorite Point Grace in a deal that immediately transferred both management and ownership of the prime property. Point Grace is a 35-suite resort affiliated with the Small Luxury Hotels of the World network. The resort operates two well-regarded restaurants,…
Culinary adventurers, circle Wednesday, May 23, on your calendars. Grace Bay Club will be hosting a five-course “Asian and Champagne” dinner at 7:30 p.m. and you only get one shot at this unique duet with Guest Chef Victor Yu and Piper-Heidsieck Champagne. Piper-Heidsieck is one of the oldest Champagne houses in France, with roots that…
Heads up culinary enthusiasts: Australian guest Chef Andrew Mirosch is teaming up with Gansevoort Turks + Caicos Executive Chef Joel Vallar and the kitchen at Stelle to offer six exciting dining experiences over three weeks in April and May. The restaurant’s Australian-Inspired Wine & Culinary Series kicks off Tuesday, April 24, with the first of…
It’s the final sunrise of the three-day, 22nd annual Caicos Classic IGFA Billfish Release Tournament, and the crew of Panoply, a charter fishing boat out of Providenciales, is tied for last place. The Caicos Classic is a popular event with a roster of top international teams, but it’s also a qualifying tournament – and with…
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